Effortlessly slice through poultry, meat or fish, with this fillet knife. In order to produce professional results, it is essential that the knife can accurately slice and maintain the quality of the goods that you are cutting. The 6" blade is extremely sharp and flexible whilst maintaining its robust nature. This makes it considerably easier to cut fish precisely with the excellent control acquired. The knife's blade is both durable and easy to clean - saving you money on replacement costs and time on cleaning tasks. The handle is also colour coded to help prevent the risk of cross-contamination which can cause injury and illness.